Today’s Lunch
For a little while now I’ve been meaning to do this post but it never seemed a healthy option for lunch. In fact, today’s post is from my visit to my fav cafe yesterday, Tuesday. My normal standard Punchy/stubby day was thrown out of whack with an extra appointment that threw a spanner in the works. Luckily, I could move things around. I am not big on moving things, while I cope it squeezes everything into my free-time.
So, Tuesday I had breakfast out. Not exactly the breakfast of champions however it’s ok, every now and again.
This one comes with a suggestion, never ever buy an almond croissant unless it looks something like this! Substitutes will not measure up!
They also do a chocolate croissant! I order it as such because when I attempt to say it’s correct name I mispronounce it and I make it sound like a French Nanny!
Just terrible.
Cheers,
H
I should mention the almond croissants are usually sold out by the time I get there………
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Your habit of variety is commendable, Helen. I eat the same thing for breakfast every day. I eat another version for lunch every day, and ditto for dinner.
I’m very happy with uniformity, and given all my food sensitivities, I thank God for delicious things I can eat and not tire of them! My gluten-free buckwheat-sorghum-coconut flour bread is cooling as I write. It’s wonderful with sunflower seed butter and grapes!
Cheers!
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I have standard Saturday and Sunday lunches so I hear you on tradition and consistency. I alternate between quinoa and a healthy whole meal flour pancake. But it depends if I’m heading out. Cheers,H
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